![]() ![]() Can you make corn casserole ahead of time? Since this recipe is a corn casserole made without Jiffy, it's made with sugar, flour, baking powder, salt, eggs, butter, heavy cream, and whole kernel corn. Let the frozen casserole thaw in the fridge or add more cooking time.įAQS About This Corn Casserole Recipe Without Jiffy What is corn casserole made of?Ĭorn casserole is traditionally made with creamed corn, corn muffin mix, sour cream, melted butter, and eggs. Microwave individual portions in 10-second intervals until reheated. Reheating: Transfer the casserole back to the ramekins or a baking dish and heat in the oven for about 10-12 minutes at 350☏. In the freezer: Allow the casserole to cool completely, then freeze in a freezer-safe container for up to 3 months. In the fridge: Store leftover corn casserole in an airtight container in the fridge for about 5 days. How To Store Corn Casserole Without Jiffy
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |